Livebait has got just the right stuff to lure hungry diners into its bright, friendly restaurant. The atmosphere is brasserie-ish...
in the sense that it's informal and relaxed, but with witty conversation bouncing off the
white-tiled walls it's anything but subdued. This particular branch is arranged over two floors, and it has the same high-quality super-fresh fish and shellfish that makes the food so memorable in other locations. The most popular dish is the Livebait Platter, a huge international grouping of Nova Scotia lobster, Dorset crab, Madagascan crevettes, Atlantic prawns and Indian Ocean crevettes that serves at.
Source: TopTable |
